Holiday Recipe: Pumpkin Pie
Prep 20 min Total time 3 hrs 20 min Servings 8 For many of us, homemade pumpkin pie is the classic dish that says “Thanksgiving,” pure and simple. And speaking of simple, this easy pumpkin pie recipe offers a foolproof way to handle the dough for the crust. Put away the rolling pin – this easy pat-in crust makes prep a breeze! By Betty Crocker Kitchens Ingredients Pat-in-the-Pan Pastry 1 1/3 cups Gold Medal™ all-purpose flour 1/2 teaspoon salt 1/3 cup vegetable oil 2 tablespoons cold water Filling 2 eggs 1/2 cup sugar 1 teaspoon ground cinnamon 1/2 teaspoon